PRESTO LUNCH SPECIAL
11 AM TO 3 PM , MONDAY TO FRIDAY
DRAUGHT BEER
Ask your server about our beer selection.
-
Domestic (10 oz) 8.75
(20 oz) 10.75Molson Canadian, Coors Light, Rickard’s Red
-
Microbreweries (10 oz) 9.75
(20 oz) 11.75Wild Rose, Big Rock
-
Imported (10 oz) 11.25
(20 oz) 13.25Blue Moon Belgium White, Heineken, Stella Artois
VINO BIANCO
6 oz
9 oz
25.4 oz
Ruffino Lumina
Pinot Grigio, Veneto, Italy
9.50
12.75
38
Gabbiano
Pinot Grigio, Veneto, Italy
10
13.50
39
Sterling
Chardonnay,
California,
United States
11
15
43
VINO ROSSO
6 oz
9 oz
25.4 oz
Ruffino Chianti
Sangiovese, DOCG,
Tuscany,
Italy
9.50
12.75
38
Zonin Ventiterre
Montepulciano, Abruzzo, Italy
10
13.50
39
Tom Gore
Cabernet Sauvignon
California, United States
13.50
18.25
53
PRESTO LUNCH SPECIAL
-
Hearty Chicken and Veggie Soup 19
Vegetables, Kale, Mozzafila.
SOUP AND SALAD DUETTOS
-
Caesar Salad * 18
Served with minestrone or cream soup of the day.
For a protein boost, add Chicken + 9 or Salmon + 10
or 5 oz Italian crusted cod + 9 -
Kale Salad al limone 18
Asiago, lemon vinaigrette, dried blueberries, pistachios. Served with minestrone or cream soup of the day.
For a protein boost, add Chicken + 9 or Salmon + 10
or 5 oz Italian crusted cod + 9 -
Ravioli Napoletana Sauce with Salad 18
Tomato and basil sauce. Choice of Caesar, Kale or Italian salad.
PIZZE & SANDWICH
-
Truffle and Mushroom Pizza 24
Truffle sauce, black truffle slices, button and Portobello mushrooms, pizza mozzarella cheese
-
House Americana Pizza 22
Tomato sauce, basil, pepperoni, mushrooms, green peppers, mozzarella pizza cheese .
Bacon and onions + 4
-
Prosciutto and Arugula Pizza 24
Tomato sauce, fresh basil, pizza mozzarella cheese, olive oil.
Goat or Asiago cheese + 2.75 -
Parmigiana Chicken Sandwich 23
Spolumbo’s bread, chicken cutlet, Napoletana sauce, mozzarella, served with Parmigiana Fries, or Caesar, Kale or Italian salad.
LASAGNA
-
Roasted Tomato, Nuts and Shiitake Mille-Feuilles Lasagna 22
Fresh pasta, creamy cheese sauce, roasted tomato, nuts and shiitake sauce, arugula and Asiago cheese.
-
Mille-Feuilles Lasagna with Shrimps in Rosé Sauce 27
Fresh pasta and creamy cheese sauce on a bed of Napoletana sauce, garnished with rosé sauce, shrimps, arugula and Asiago cheese.
-
Lasagna tradizionale 23
Layers of fresh lasagna baked in the oven with our braised meat tomato ragù sauce and melted Parmesan.
Every time you order our Lasagna tradizionale, $1 is donated to the local community organization supported by this restaurant.
PASTA
-
Spaghetti of Bologna 21
With braised meat tomato ragù sauce.
Italian sausage + 5 Veal Meatballs (7) + 8 -
Linguine Alfredo 22
Cream, parmesan, Asiago and green onions. Grilled chicken breast + 9
-
Penne Prosciutto Arugula 24
Green onions, tomatoes, wine, Asiago or goat cheese.
-
Italian Crusted Cod (5 oz) 25
Oven-roasted cod, herb and roasted garlic crust, served over linguine with pesto, tomatoes, green onions, basil, wine, Napoletana sauce, or over a Caesar, Kale or Italian salad.
-
Penne salsa rosa, Shrimps and Scallops 30
Cream, parmesan, tomatoes, basil.
Menu prices and menu items are subject to change without prior notice.