Menus Pacini

MENUS
Menu
autenticamente italiano Pacini
autenticamente italiano Pacini

À LA CARTE MENU

ANTIPASTI

  • Minestrone or Cream Soup of the Day 10
  • Italian Salad 11

    Lemon vinaigrette, balsamic glaze and fresh vegetables.

  • Kale Salad al limone 12

    Asiago, lemon vinaigrette, dried blueberries, pistachios.

  • Parmigiana Fondant 12

    Parmesan fondue with fried lasagna strips.

  • Parmigiana Fries 12.75

    Shoestring fries, julienned zucchinis and fried onions, parmesan, fine herbs.

  • Caesar Salad * 13
  • Veal Meatballs (7) 15

    Napoletana sauce with arugula and pickled onion.

  • Parmigiana and Truffle Fries 15

    Shoestring fries, parmesan, fine herbs, Asiago, Bernardini truffle salt with paprika.

  • Spinach Artichoke Cheese Dip 16
  • Truffle Cheese Fondue 17

    Parmigiana Fondant, Asiago, mozzarella, truffle oil, black truffle slices.

  • Arancini 19

    Fried risotto balls. Ask your server about the flavour.

  • Parmigiana Chicken Wings (6) 20
  • Mozzafila pomodoro 20

    Mozzafila, tomato bruschetta, focaccia-style bread.

  • Calamari fritti 21
  • Piatto di salumi to Share 28

    Prosciutto, Genoa salami, Napoli dry sausage, goat cheese spread, bruschetta, pizza dough with herbs and condiments.

INSALATE MEAL

  • Caesar Salad * 19


    Grilled chicken breast + 9
    5 oz Italian Crusted Cod + 9
    Grilled salmon filet + 10

  • Kale Salad al limone 19

    Asiago, lemon vinaigrette, dried blueberries, pistachios.
    Grilled chicken breast + 9
    Italian Crusted Cod + 9
    Shrimps (10) + 9

  • Duck Confit and Goat Cheese Salad 28

    Seasonal lettuces, onions, cucumber, lemon vinaigrette, balsamic glaze.
    Sautéed Mushrooms + 4

SANDWICH

  • Parmigiana Chicken 23

    Spolumbo’s bread, chicken cutlet, Napoletana sauce, mozzarella, served with Parmigiana Fries, Caesar, Kale or Italian salad.

Gluten-free option available * Without croutons

Vegan

An Italian summer

The love for traditional
Italian methods

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ANTIPASTI

  • Mozzafila nuda 15

    Cherry tomatoes, basil, olive oil.

  • Tartare di salmone 20

    Served with fried lasagna strips. Contains nuts.
    Do not order this meal if you are allergic to nuts. There may be health risks associated when consuming raw animal protein products such as fish. If you suffer from chronic illness of the liver, heart or blood, or if you are pregnant or if you have other immune disorders, you should eat these products fully cooked.

  • Summer Platter to Share 27

    Pizza crust and herb oil, sliced Mozzafila, prosciutto and prosciutto cotto, dried figs, arugula.

Gluten-free

PIATTI

  • Kale Pizza and Mozzafila * 24

    Herb oil, Asiago, balsamic glaze, basil, dried figs.

  • Kale Salad, prosciutto cotto and Mozzafila 26

    Lemon vinaigrette, grated carrots, artichokes, cherry tomatoes, dried figs, black olives.

  • Bruschetta Pizza and Salmon * 27

    Cherry tomatoes, red onions, roasted red peppers, capers, basil, pizza mozzarella cheese.

  • Capricciosa Pizza and Mozzafila * 27

    Pizza sauce and basil, prosciutto cotto, sliced mushrooms, artichokes, Kalamata olives. Heineken is well-paired with the capricciosa pizza. It enhances its flavors.

  • Tartare di salmone 34

    Served with fried lasagna strips and your choice of Parmigiana Fries or a Caesar, Kale or Italian salad.
    Do not order this meal if you are allergic to nuts. There may be health risks associated when consuming raw animal protein products such as fish. If you suffer from chronic illness of the liver, heart or blood, or if you are pregnant or if you have other immune disorders, you should eat these products fully cooked.

Gluten-free

* Gluten-free crust available + 4

PACINI & BERNARDINI

The love for
Italian truffles

ANTIPASTI

  • Parmigiana and Truffle Fries 15

    Julienne fries, parmesan, fine herbs, Asiago,
    Bernardini truffle salt with paprika.

  • Risotto with Truffles 17

    Truffle oil, black truffle slices, white wine.

  • Truffle Cheese Fondue 17

    Parmigiana Fondant, Asiago, mozzarella, truffle oil, black truffle slices.

  • Beef and Truffle Tartare 21

    Asiago, arugula, capers, green onion, truffle oil, black truffle slices, Caesar dressing, fried lasagna strips.

Gluten-free

PIATTI

  • Truffle and Mushroom Pizza 26

    Truffle sauce, black truffle slices, button and Portobello mushrooms, pizza mozzarella cheese.
    Can also be served as a duetto: a half pizza with spaghetti from Bologna, or Napoletana sauce, or linguine Alfredo, or Caesar or Italian salad, or Parmigiana Fries.

  • Mafaldina with Truffle Butter 28

    Green onion, truffle oil, truffle sauce, white wine, truffle slices.

  • Beef and Truffle Tartare 37

    Asiago, arugula, capers, green onion, truffle oil, black truffle slices, Caesar dressing, fried lasagna strips.

  • Grain-Fed Veal with Truffles and Mushrooms 42

    Veal scallopini truffle sauce, black truffle slices, white wine, Paris and Portobello mushrooms, green onion, grilled vegetables, Parmigiana Fries.

Gluten-free penne option + 5
Keto pasta option + 5

PIZZE E DUETTOS

DUETTOS. For the price of a regular pizza you can order half a pizza and your choice of spaghetti of Bologna or spaghetti with Napoletana sauce, or linguine Alfredo, or Caesar, Kale or Italian salad, or our Parmigiana Fries. 

  • Primavera 22

    Tomato sauce, basil, arugula, onions, zucchinis, tomatoes, pizza mozzarella cheese.

  • Pesto and Goat Cheese 23

    Tomato sauce, fresh basil, onions, Kalamata olives, tomatoes, roasted red peppers, pesto, goat cheese and pizza mozzarella cheese.

  • Salsiccia and Portobellos 23

    Tomato sauce, basil, spicy Italian sausage, Portobello mushrooms, onions, rosemary, pizza mozzarella cheese.

  • House Americana 24

    Tomato sauce, basil, pepperoni, mushrooms, green peppers, mozzarella pizza cheese.

  • Pomodoro e formaggio 25

    Tomato sauce, basil, Mozzafila, Parmigiana Fondant, tomatoes, pizza mozzarella cheese.

  • Meat Lover’s 25

    Tomato sauce, basil, spicy Italian sausage, pepperoni, veal meatballs,
    bacon, onions, pizza mozzarella cheese.

  • Prosciutto and Arugula 25

    Tomato sauce, basil, pizza mozzarella cheese, olive oil.
    Goat or Asiago cheese + 2.75

  • Chicken Pesto and Arugula 25

    Pesto genovese, Mozzafila, diced chicken, pizza mozzarella cheese, red onions, arugula.

  • Truffle and Mushroom 26

    Truffle sauce, black truffle slices, button and Portobello mushrooms, pizza mozzarella cheese

  • Duck Confit 26

    Honey, green and red onions, pizza mozzarella cheese..
    Goat cheese + 2.50

All whole pizzas are available with a gluten-friendly crust. + 4

LASAGNA

  • Roasted Tomato, Nuts and Shiitake Mille-Feuilles Lasagna 24

    Fresh pasta and a creamy cheese sauce. Accompanied by our Shiitake sauce, roasted tomatoes and nuts, arugula and Asiago cheese.

  • Lasagna tradizionale 25

    Layers of fresh lasagna baked in the oven with our braised meat tomato ragù sauce and melted Parmesan.

Pacini lasagna tradizionale

for the love of peopleEvery time you order our Lasagna tradizionale, $1 is donated to the local community organization supported by this restaurant.

  • Mille-Feuilles Lasagna with Shrimps 29

    Fresh pasta and creamy cheese sauce on a bed of Napoletana sauce, garnished with rosé sauce, shrimps, arugula and Asiago cheese.

  • Lasagna grandiosa 33

    Layers of fresh pasta, covered in parmesan breadcrumbs, and served with our three delicious sauces: Napoletana, braised meat tomato ragù, and Alfredo. Vegetarian option: replace the braised meat tomato ragù sauce with our roasted tomato, nuts and shiitake sauce.

PASTA & RISOTTI

  • Roasted Tomato,
    Nuts and Shiitake Spaghetti     23

    Do not order this meal if you are allergic to nuts.

  • Spaghetti of Bologna 23

    With braised meat tomato ragù sauce.
    Meatballs (7) + 8
    Italian sausage + 5

  • Linguine Alfredo 24

    Cream, parmesan, Asiago and green onions.
    Grilled chicken breast + 9
    Italian sausage + 4

  • Penne primavera 24

    Zucchinis, Kalamata olives, onions, tomatoes, arugula, kale, green onions, Napoletana sauce, pesto, wine.

  • Ravioli salsa rosa 25

    Cheese-filled raviolis, cream, parmesan, tomatoes, basil.
    Shrimps (10) + 9

  • Penne calabrese piccante 26

    Spicy Italian sausage, onions, Kalmata olives, arrabbiata sauce.

  • Penne Prosciutto Arugula 26

    Green onions, tomatoes, wine, gorgonzola or goat cheese.

  • Italian Crusted Cod (5 oz) 27

    Oven-roasted cod, herb and roasted garlic crust, served over linguine with pesto, tomatoes, green onions, basil, wine, Napoletana sauce, or over a Caesar, Kale or Italian Salad.

  • Carbonara 28

    Mafaldina pasta, cream, parmesan, bacon, green onions, egg yolk.

    There may be health risks associated when consuming raw animal protein products such as egg yolk. If you suffer from chronic illness of the liver, heart or blood, or if you are pregnant or if you have other immune disorders, you should eat these products fully cooked.

  • Penne with Duck Confit 28

    Zucchinis, green onions, goat cheese, roasted red peppers.

  • Linguine with Shrimps 28

    Roasted red peppers, Napoletana sauce, tomatoes, Kalamata olives, garlic, green onions.

  • Penne Alfredo with Pesto and Grilled Chicken 29

    Alfredo sauce, pesto, cherry tomatoes, mushrooms, zucchinis, grilled chicken breast and wine.

  • Seafood Linguine 34

    Shrimps, mussels, scallops, Napoletana sauce, cream, parmesan cheese, white wine.

  • Vegetables and Goat Cheese Risotto 27

    White wine, pesto, zucchinis, kale, roasted red peppers, cherry tomatoes, green onions.

  • Shrimps and Arugula Risotto 31

    White wine, tomatoes, green onions, garlic.

Gluten-free penne option + 5
Vegan

CARNI E PESCI

  • Italian Feast for Two
    Italian Feast for Two 71

    Certified Angus Beef® steak (9 oz) grilled with Sicilian sea salt, spicy Italian sausages, garlic shrimps, grilled vegetables, Parmigiana Fries.
    Parmigiana and Truffle Fries + 4

  • Chicken parmigiana 32

    Napoletana sauce au gratin, grilled vegetables, a choice of spaghetti of Bologna or Caesar, Kale or Italian salad.

  • Grilled Chicken rosmarino 32

    Roasted garlic sauce, grilled vegetables, and a choice of linguine and sautéed zucchinis, or Parmigiana Fries, or sautéed vegetables alla Pacini.

  • Salmone alla griglia (5 oz) 34

    Grilled Atlantic salmon, piccata sauce with wine, capers and tomatoes, with pesto linguine and grilled vegetables.

  • Grain-fed Veal scallopini di Parma 40

    Veal scallopini, roasted garlic sauce, prosciutto, mushrooms, green onions, grilled vegetables with choice of Parmigiana Fries or linguine Napoletana.

  • Grain-fed Veal with Truffles and Mushrooms 42

    Veal scallopini truffle sauce, black truffle slices, wine, Paris and Portobello mushrooms, green onions, grilled vegetables, Parmigiana Fries.

  • Steak with Sea Salt from Sicily (9 oz)
    Steak with Sea Salt from Sicily (9 oz) 41

    Certified Angus Beef ® on arugula with Parmigiana Fries and grilled vegetables. Parmigiana and Truffle Fries + 4

  • NY Strip Cut Steak (10 oz) 46

    Grilled lemon, arugula, with our Parmigiana Fries and grilled vegetables. Parmigiana and Truffle Fries + 4

SUPPLEMENTI

  • Bread Bar® with entrée + 5
  • Goat Cheese + 2.75
  • Au gratin + 4
  • Italian Sausage + 5
  • Veal Meatballs (7) + 8
  • Grilled Chicken Breast + 9
  • 5 oz Italian Crusted Cod + 9
  • Shrimps (10) + 9
  • Grilled Salmon Filet + 10

 
Prefer gluten-friendly ?
To accompany these grilled dishes (except the Italian Feast for Two), in addition to grilled vegetables, replace the fries or linguine with crouton-free Caesar salad or kale al limone salad, or balsamic vinegar glazed vegetables.

Gluten-friendly

All our gluten-friendly dishes are made with gluten-friendly ingredients. However, due to possible crosscontamination, they may contain traces. These dishes are primarily meant for people wishing to avoid gluten, not for those who are severely allergic or intolerant.

Menu prices and menu items are subject to change without notice.

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